1 cup cooked chicken, chopped
2 tsp Greek seasoning
1 tsp olive oil
1/2 – 3/4 cup marinara sauce
1 cup Feta cheese
3 flatbread

Heat olive oil in a skillet over medium heat.  Saute chicken and Greek seasoning for approximately 3 minutes.  Set aside.

Top flatbread with marinara, chicken and feta.  Bake at 375 for 10 -15 minutes, or until flatbread is golden brown and cheese is warm.

Recipe –

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