Had something similar when I was growing up.



bone-in pork chops

the “cream of” soup of your choice

salt, pepper, garlic

olive oil


The Doing

Season the chops

Heat the olive oil in a skillet

Brown the chops

Add soup to skillet, cover and simmer for 15 minutes


“Serve With” ideas

a rice or a potato side (anything that would appreciate yummy gravy)






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